Inspection Report

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Florida Food Watch

Florida restaurant inspections, closures, reopenings, and food safety news
Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

COVERALL CAFE

2466 N POWERLINE RD · POMPANO BEACH · Broward County · FL 33069-1002

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Inspection Summary

Inspection dateMarch 4, 2021
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3059650
Visit number1
Inspection Visit ID7437621
DBPR license1617641

Emergency Closure Summary

ClosedMarch 4, 2021 2:02 PM
StatusNo reopening date recorded
Record basisDBPR weekly closure extract
Closure conditionNo warewashing facilities

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate0 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority41-05-4

High Priority – Sanitizer labeled for household use only present in establishment. Lemon scented great value sanitizer is being used for food contact surfaces. Label indicates for non-food contact surfaces only

Intermediate 4

#1Intermediate22-38-5

Intermediate – High Priority – No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Establishment is using lemon scented great value ammonium chloride. Sanitizer states to be used for non-food contact surfaces

#3Intermediate53A-03-7

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Brenda Searcy Expires 4-16-18. Operator states manager certification was updated but was destroyed in fire. Instructed operator to contact Serv-Safe to issue replacement certificate. Division will review at next inspection

#4Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Handwash sink is located in area that is blocked off due to fire. Area is not acceptable at this time due to smoke damage. Employees must enter through door. And plastic covering to enter area. Status of occupancy of area is unknown from AHJ.

#5Intermediate16-22-4

Intermediate – No dishwashing facilities of any kind provided. Kitchen is closed due to fire. Occupancy is prohibited per AHJ. Limited food prep was located at front snack bar area. Observed prepared sandwiches.

Inspector observations synchronized from DBPR on August 10, 2026 5:25 PM.

Violation category totals
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.