Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report

MR HAN RESTAURANT

6944 NW 10 PL · GAINESVILLE · Alachua County · FL 32605

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Inspection Summary

Inspection dateDecember 15, 2020
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3062817
Visit number1
Inspection Visit ID7445935
DBPR license1101752

Emergency Closure Summary

ClosedDecember 15, 2020 12:39 PM
StatusReopened after callback/compliance
ReopenedDecember 21, 2020 11:39 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate8 Basic0 Critical0 Non-Critical12 Total

All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 2

#9High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 1 live roach on wall above entrance to food storage room. Killed roach on wall above food storage room. 1 live roach on wall above dumbwaiter (to right of food storage) at security light. Roach escaped into security light. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint
#10High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Rodent droppings 4 rodent dropping on top of soda box on shelf in food storage room. Discarded soda box with rodent droppings. 10 rodent dropping on top of chemical bucket under dish machine. 5 rodent droppings on floor of storage closet for water heater by wait station 3 rodent droppings on floor by bar reach-in cooler. 2 rodent droppings on shelf under bar handwash sink. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 2

#11Intermediate53A-02-7

Intermediate – Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. No certified food Manager for establishment. Invoice from 12/14/2020 for upcoming test. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#12Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No certificates available. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Basic 8

#1Basic23-06-4

Basic – Build-up of food debris, dust or dirt on nonfood-contact surface. prep table shelves soiled. Bar reach-in cooler interior floor soiled. **Repeat Violation**

Repeat Violation
#2Basic35A-03-4

Basic – Dead roaches on premises. 1 dead roach on floor across from ice machine under built in shelf. 2 dead roaches on floor under prep table by storage room. 1 dead roach on wall at edge of door for storage room. 1 dead roach inside valve at chemical buckets under dish machine. 1 roach egg casing on floor under dish machine 1 dead roach on top of dish machine 3 dead roaches and egg casing in electrical for dish machine 2 dead roaches on edge of mop sink near faucet by Three-compartment sink. 1 dead roach on floor of employee restroom **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#3Basic14-13-4

Basic – Food-contact surface not smooth and easily cleanable. oak stump cutting board with rough surfaces present. **Repeat Violation**

Repeat Violation
#4Basic36-14-4

Basic – Grease accumulated on kitchen floor and/or under cooking equipment. grease buildup under fryers. **Repeat Violation**

Repeat Violation
#5Basic36-31-4

Basic – Hole in ceiling. Hole in ceiling at rear of ice machine.

#6Basic36-24-5

Basic – Hole in or other damage to wall. hole in wall present at edge of paper and single service storage room near Three-compartment sink. **Repeat Violation**

Repeat Violation
#7Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Upper part of wall to ceiling soiled in kitchen with dust and cobwebs.

#8Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Under Three-compartment sink rubber valve not attached and draining into pot.

Inspector observations synchronized from DBPR on August 10, 2026 6:38 PM.

Violation category totals
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.