Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

PETER PAN DINER

1216 E OAKLAND PARK BLVD · OAKLAND PARK · Broward County · FL 33334-4427

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Inspection Summary

Inspection dateOctober 27, 2020
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3063892
Visit number1
Inspection Visit ID7449527
DBPR license1607590

Emergency Closure Summary

ClosedOctober 27, 2020 2:49 PM
StatusReopened after callback/compliance
ReopenedOctober 28, 2020 12:00 AM
Record basisDBPR weekly closure extract
Closure conditionRoach & rodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority6 Intermediate10 Basic0 Critical0 Non-Critical19 Total
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All DBPR Inspector Observations

19 full violation description(s) documented by the inspector during this visit.

High Priority 3

#11High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Shell eggs over cabbage **Warning**

Warning
#12High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. -5 roaches behind knife magnetic strip holder above meat carving table across from cook line **Warning**

Warning
#13High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. -40 droppings in drink storage room next to dry storage on drink shelves **Warning**

Warning

Intermediate 6

#14Intermediate22-05-4

Intermediate – Cutting board(s) stained/soiled. **Warning**

Warning
#15Intermediate12A-01-4

Intermediate – Employee applied hand antiseptic in place of washing hands as required. Bar employee used antiseptic in place of hand washing. Advised that hand washing must be done and that antiseptic is not a substitute **Warning**

Warning
#16Intermediate31A-03-4

Intermediate – Handwash sink not accessible for employee use due to items stored in the sink. Pitcher stored in bar HWS. Employee removed **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#17Intermediate32-11-5

Intermediate – Lack of toilet tissue at each toilet in men's room **Warning**

Warning
#18Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink at bar. Employee placed new roll **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#19Intermediate31B-03-4

Intermediate – No soap provided at handwash sink next to bar. Employee placed new bottle of soap **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 10

#1Basic36-36-4

Basic – Ceiling tile missing over 3 compartment sink **Warning**

Warning
#2Basic32-12-5

Basic – Covered waste receptacle not provided in women's bathroom in kitchen and lobby **Warning**

Warning
#3Basic35A-03-4

Basic – Dead roaches on premises. 1 dead roach on floor in men's room **Warning**

Warning
#4Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cellphone and wallet above cook line **Warning**

Warning
#5Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Employee placed on hair net **Warning**

Warning
#6Basic36-17-5

Basic – Floor tiles missing and/or in disrepair and/or in disrepair. Floor tiles in prep area cook line **Warning**

Warning
#7Basic14-70-4

Basic – Ice buildup in walk-in freezer. **Warning**

Warning
#8Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees next to bar and bathrooms. Provided printed copies **Warning**

Warning
#9Basic23-14-4

Basic – Shelf under preparation table soiled with food debris next to cook line **Warning**

Warning
#10Basic21-10-4

Basic – Soiled dry wiping cloth in use. **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 6:40 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
4 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.