NINI'S PIZZA AND RESTAURANT
1269 PENMAN RD · JACKSONVILLE BEACH · Duval County · FL 32250
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 5
28-14-4High Priority – Evidence of mop water on ground. Observed mop water leaking onto ground from pipes under mop sink. Mop water on ground running to back alley street. Mop sink located outside the establishment. Manager blocked area. **Warning**
08A-05-6High Priority – Raw animal food stored over ready-to-eat food. Raw beef stored over pre cooked lasagna in stand alone reach in freezer. Manager properly separated food. **Corrected On-Site** **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Observed 1 live roach inside non working reach in cooler near kitchen entrance. **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. Observed approximately 10 rodent droppings under three compartment sink and behind prep tables in between cook line and ware **Warning**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Vacuum breakers missing at hose bibbs located outside above mop sink. **Warning**
Intermediate 3
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Dice ham not date marked in main stand alone reach in cooler. Cook stated ham was diced two days ago. **Warning**
22-28-4Intermediate – Interior of reach-in cooler soiled with accumulation of food residue. Interior of main stand alone reach in cooler soiled. **Repeat Violation** **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked pasta not date marked in main flip top cooler on cook line. Manager stated pasta was cooked two days ago. **Warning**
Basic 6
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. CO2 tank located next to pizza cooler not properly secured. **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Cook with no hair restraint while preparing food. **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Floor soiled under three compartment sink and in food storage room. **Warning**
33-31-5Basic – Unnecessary items/unused equipment on the premises. Unused reach in cooler in kitchen near entrance **Warning**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Mop water leaking onto ground from pipes under mop sink. **Repeat Violation** **Warning**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mop stored in dirty mop water outside kitchen. Manager properly stored mop. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 6:34 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.