Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

BENTO DAVIE LLC

2260 S UNIVERSITY DR · DAVIE · Broward County · FL 33324

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Inspection Summary

Inspection dateNovember 17, 2020
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3068261
Visit number1
Inspection Visit ID7469399
DBPR license1624114

Emergency Closure Summary

ClosedNovember 17, 2020 1:51 PM
StatusReopened after callback/compliance
ReopenedNovember 18, 2020 9:22 AM
Record basisDBPR weekly closure extract
Closure conditionSewage leaks

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 3

#7High Priority28-26-4

High Priority – Sewage/wastewater backing up through floor drains. Observed cooks working in standing water at cook line in the kitchen. Water keeps coming up from the floor drains.

#8High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed fried tofu in kitchen reach in cooler at 45-47- cooked yesterday. Ambient air temperature in unit is 50°F. **Repeat Violation**

Repeat ViolationStop Sale
#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed fried tofu in kitchen area (True brand) reach in cooler at 45-47- cooked yesterday. Ambient air temperature in unit is 50°F on first temperature check. Operator removed all TCS food from the unit. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation

Intermediate 1

#10Intermediate31A-02-4

Intermediate – Handwash sink not accessible for employee use due to being blocked by garbage can and cart with pot of sushi rice and rice presser for sushi rolls. Operator removed items blocking hand wash sink. **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic24-27-4

Basic – Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Blenders and clean utensils stored next to hand wash sink at front counter and pot of rice next to hand wash sink at sushi bar. Operator pushed all clean utensils and pot of rice away from the hand wash sink area. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic23-07-4

Basic – Gaskets with slimy/mold-like build-up. Throughout Build-up of grease/dust/debris on hood filters.

#3Basic14-70-4

Basic – Ice buildup in walk-in freezer.

#4Basic10-06-5

Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Flour and bread crumbs container. Operator placed scoops in the upright position. **Corrected On-Site**

Corrected On-Site
#5Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. Emailed copy to operator. **Corrected On-Site**

Corrected On-Site
#6Basic29-03-4

Basic – Water draining onto floor surface. Observed water draining from ceiling into buckets and onto the floor in dining room near free style Coca Cola machine. Operator closed area off from the public. Plumbing system in disrepair. Right hot water faucet at three compartment sink is in disrepair.

Inspector observations synchronized from DBPR on August 10, 2026 6:39 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.