Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report

PANDA REST (THE)

806 S 6 AVE · WAUCHULA · Hardee County · FL 33873

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Inspection Summary

Inspection dateFebruary 25, 2021
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3078543
Visit number1
Inspection Visit ID7530495
DBPR license3500201

Emergency Closure Summary

ClosedFebruary 25, 2021 12:37 PM
StatusReopened after callback/compliance
ReopenedFebruary 26, 2021 10:36 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority5 Intermediate13 Basic0 Critical0 Non-Critical19 Total

All DBPR Inspector Observations

19 full violation description(s) documented by the inspector during this visit.

High Priority 1

#14High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed 3 live roaches on shelf above the Three Compartment Sink. Observed 1 live roach above the cook line. Observed one live roach at the by right exit door at microwave area. **Warning**

Warning

Intermediate 5

#15Intermediate22-05-4

Intermediate – Cutting board(s) stained/soiled. **Warning**

Warning
#16Intermediate22-22-4

Intermediate – Encrusted material on can opener blade. **Warning**

Warning
#17Intermediate31A-02-4

Intermediate – Handwash sink not accessible for employee use due to being blocked by garbage can. Operator removed the items. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#18Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in women's restroom. **Warning**

Warning
#19Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Ruei Jung Liao **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 13

#1Basic36-51-4

Basic – Building components, attachments or fixtures in poor repair. Shelves not durable and are pealing apart at sinks, pot area and back. **Warning**

Warning
#2Basic24-06-4

Basic – Clean utensils or equipment stored in dirty drawer or rack at the Three Compartment Sink area. **Warning**

Warning
#3Basic35A-03-4

Basic – Dead roaches on premises. Observed three dead roaches on shelf with pots above hand washing sink. Observed one dead roach in hand washing sink. Observed four dead roaches on shelf next to microwave entrance area. Operator cleaned area and removed dead roaches. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4Basic14-25-5

Basic – Establishment using wood (other than a hard, close-grained wood) as a food-contact surface in Walk in cooler. **Warning**

Warning
#5Basic36-01-4

Basic – Floor not cleaned when the least amount of food is exposed. **Warning**

Warning
#6Basic36-73-4

Basic – Floor soiled/has accumulation of debris. **Warning**

Warning
#7Basic23-22-4

Basic – Food debris/dust/soil residue on dry storage shelves. **Warning**

Warning
#8Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees in men's restroom **Warning**

Warning
#9Basic33-16-4

Basic – Open dumpster lid. **Warning**

Warning
#10Basic23-14-4

Basic – Shelf under preparation table soiled with food debris. **Warning**

Warning
#11Basic14-46-4

Basic – Shelves not attached to walls in walk-ins not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. **Warning**

Warning
#12Basic25-09-4

Basic – Single-service items for customer self-service not properly protected to prevent contamination, bowls for lemons at drink counter, and plates at buffet line. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#13Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 6:33 PM.

Violation category totals
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.