THE PALACE CUISINE OF INDIA
11422 SR 84 · DAVIE · Broward County · FL 33325
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. Observed approximately 50 rodent droppings on floor where pots, pans, food containers are stored in storage room next to kitchen Approximately 10 dropping on shelf where single service containers are stored in storage room next to kitchen Approximately 10 droppings on floor under shelf next to storage room where bust pans of frozen foods were stored in kitchen Approximately 20 droppings under three compartment sink across from cookline 1 dropping on drain board on three compartment sink in kitchen Approximately 20 droppings under dish machine close to kitchen. Approximately 10 droppings under shelf where clean and sanitized dishes are stored next to mop sink by walk in coolers 5 dropping on shelf where clean and sanitized dishes are stored next to mop sink close to kitchen Approximately 20 droppings on floor under shelves in dry storage room separated from kitchen 5 droppings on containers that has seasoning mix in dry storage room separate from kitchen 1 dropping on box of seasoning mix in dry storage room separate from kitchen Approximately 10 under shelve where onions are stored in from of walk in cooler and freezer by back door 2 droppings if front of two burner stove on cookline Approximately 20 under prep table next to prep sink by cookline
Intermediate 1
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed handwash sink next to three compartment sink with no paper towels
Basic 7
35A-03-4Basic – Dead roaches on premises. Observed 3 dead roaches by back door
08B-38-4Basic – Food stored on floor. Observed bust pans with frozen food stored on floor by storage room. Operator removed. **Corrected On-Site**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed knife stored in gap between three compartment sink and wall
22-19-4Basic – Interior of microwave soiled with encrusted food debris. 1) Observed interior of all microwave soiled. 2) Observed interior of all reach in cooler soiled 3) Observed interior of ice machine soiled**Repeat Violation** **Repeat Violation**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee beverages stored in flip top reach in coolers on cookline
06-04-5Basic – Time/temperature control for safety food thawed at room temperature. Observed bust pans with frozen foods thawing at room temperature under storage shelf next to storage room. Operator removed and placed in walk in cooler. **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed salt in clear container with no label on prep table by handwash sink in kitchen
Inspector observations synchronized from DBPR on August 10, 2026 5:23 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.