SPORTS BAR & GRILL
1160 N 94 AVE · ST PETERSBURG · Pinellas County · FL 337028411
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 4
50-17-2High Priority – Operating with an expired Division of Hotels and Restaurants license. Expiration 02/01/2021. Operator attempted to renew license but accidentally marked the disabled veteran discount button and it is now holding up the renewal. Operator called customer contact center but no one was available to amend renewal application **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Cut ham dated 08/01 in double door reach-in cooler of cook line. **Repeat Violation** **Warning**
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Cut ham dated 08/01 in double door reach-in cooler of cook line. Discussed with operator that foods must be used within 7 dates after prepared or discarded **Repeat Violation** **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. 8 rodent droppings on floor to the side and behind double door reach-in cooler of kitchen. 4 rodent droppings on floor to the side and behind fryers. 2 rodent droppings on floor next to counter with bus tub storage in kitchen near entrance to bar. 1 rodent dropping in storage room with packages of glassware **Warning**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Staining on cutting board of double door reach-in cooler. Sandwich press with old food debris. **Repeat Violation** **Warning**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employees trained through Safe Food Systems, some food handler certificates expired 03/20/2021. Operator provided two certificates that are current. **Warning**
Basic 7
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning**
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. CO2 tank in bar area and next to ice machines **Warning**
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Acoustic ceiling tiles in cook line area. **Warning**
32-12-5Basic – Covered waste receptacle not provided in women's bathroom. **Repeat Violation** **Warning**
08B-38-4Basic – Food stored on floor. Bucket of pickles on floor of walk-in cooler. **Warning**
36-24-5Basic – Hole in or other damage to wall. Hole in wall next to tall double door reach-in freezer. Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tiles above shelves for dry goods in kitchen. Hole in ceiling tile above tall double door reach-in freezer. Building components, attachments or fixtures in poor repair. Handwash sink of men's room is cracked and missing a piece of it. **Warning**
36-10-4Basic – Worn, torn and/or soiled floors/carpeting. Attached equipment soiled. Pipes behind cooking equipment have grease accumulation **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 5:13 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.