Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

MOMS PLACE OF TAMPA LLC

4816 N DALE MABRY HWY N · TAMPA · Hillsborough County · FL 33614

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Inspection Summary

Inspection dateJuly 8, 2021
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3090315
Visit number1
Inspection Visit ID7611577
DBPR license3905185

Emergency Closure Summary

ClosedJuly 8, 2021 10:50 AM
StatusReopened after callback/compliance
ReopenedJuly 9, 2021 8:46 AM
Record basisDBPR weekly closure extract
Closure conditionSewage back up

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
6 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 6

#7High Priority12A-27-4

High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee cracked raw shell eggs then touched single service food container without hand washing. Discussed with operator about proper hand washing procedures. **Warning**

Warning
#8High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee cracked raw shell eggs with bare hand then placed gloves on without hand washing. Discussed with operator about proper hand washing procedures. **Warning**

Warning
#9High Priority50-17-2

High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired on 02/01/2021. **Admin Complaint**

Admin Complaint
#10High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over shredded cheese and cut sausage in reach-in cooler at cookline. Operator moved eggs to bottom shelf. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#11High Priority28-26-4

High Priority – Sewage/wastewater backing up through floor drains. When using the only handwash sink by the cookline, observed water drains slow and waste water backup from the the floor drain under the steam table at the cook line. Operator mopped waste water, blocked the floor drain area with cardboard and called the plumber at time of inspection. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#12High Priority01B-14-4

High Priority – Shell eggs in use or stored with cracks or broken shells. See stop sale. Observed 11 cracked raw shell eggs stored in reach-in cooler at cooks line. Operator discarded. **Warning**

WarningStop Sale

Intermediate 2

#13Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener. Operator cleaned and sanitized at time of inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#14Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.w Observed cooked potato home fries, homemade chili and homemade marinara not date marked stored in walk-in cooler. Operator date marked items at time of inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 6

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. In sugar container. Operator removed cup with no handle. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic36-17-5

Basic – Floor tiles missing and/or in disrepair and/or in disrepair. Backdoor area and back kitchen area. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic36-68-5

Basic – Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. **Warning**

Warning
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple reach-in coolers, walk-in cooler and walk-in freezer gaskets soiled. Hood filters soiled. **Repeat Violation** **Warning**

Repeat ViolationWarning
#5Basic29-20-5

Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Handwash sink draining slow at cookline. **Warning**

Warning
#6Basic08B-12-5

Basic – Stored food not covered. Observed cooked home fries not covered stored in walk-in cooler. Operator covered. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 10, 2026 5:18 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.