Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

COUNTRY CABIN ORANGE PARK

789 BLANDING BLVD · ORANGE PARK · Clay County · FL 32065

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Inspection Summary

Inspection dateAugust 5, 2021
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3092396
Visit number1
Inspection Visit ID7614719
DBPR license2001296

Emergency Closure Summary

ClosedAugust 5, 2021 10:15 AM
StatusReopened after callback/compliance
ReopenedAugust 6, 2021 10:58 AM
Record basisDBPR weekly closure extract
Closure conditionRodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate10 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 2

#11High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. One employee, was using his personal cell in the kitchen, he put the phone down, then proceeded to put on gloves to prep food, with washing his hands. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#12High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. 127 rodent droppings found in kitchen, On bag in a box soda boxes, and on floor on under same shelf, along floor under reach in cooler, under oven, under food warmer. 12 rodent droppings found in office. **Warning**

Warning

Intermediate 2

#13Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Hand wash sink by triple had food debris in the sink.

#14Intermediate53A-02-7

Intermediate – Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Person in charge not able to locate mangers food manger training paperwork. Manager was not on property at time of inspection. **Warning**

Warning

Basic 10

#1Basic36-36-4

Basic – Ceiling tile missing. Over double sink in the rear of the kitchen.

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dust buildup on ceiling vents. **Repeat Violation**

Repeat Violation
#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on prep counter while food prep is going on.

#4Basic14-11-4

Basic – Equipment in poor repair. Torn gaskets on reach in cooler on cook line.

#5Basic36-22-4

Basic – Floor area(s) covered with standing water. Standing water under triple sink.

#6Basic36-24-5

Basic – Hole in or other damage to wall. Multiple holes in the walls, under triple sink, under dishwasher, on both left and right side of rear kitchen door.

#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters showing heavy grease buildup. Under flat top grill, heavy grease buildup.

#8Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. Reach in cooler in server area, rusted shelves.

#9Basic33-31-5

Basic – Unnecessary items/unused equipment on the premises. Old reach in cooler in rear of building.

#10Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on counter in server area.

Inspector observations synchronized from DBPR on August 10, 2026 5:14 PM.

Violation category totals
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.