Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

LA CASA MEXICAN BAR & GRILL LLC

2060 S BAY ST · EUSTIS · Lake County · FL 32726

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Inspection Summary

Inspection dateAugust 11, 2021
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3104038
Visit number1
Inspection Visit ID7634202
DBPR license4508590

Emergency Closure Summary

ClosedAugust 11, 2021 2:39 PM
StatusReopened after callback/compliance
ReopenedAugust 13, 2021 2:35 PM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. -1 by fire suppression tank. -1 on dry storage rack in rear prep area. -1 on ice machine lid. -Approximately 15 on reach in freezer gasket in rear storage area. **Warning**

Warning
#5High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee tie trash bag around can and then handle food. **Warning**

Warning
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Salsa 75f. Less than 4 hours. Manager added more ice. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 1

#7Intermediate53A-03-7

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**

Warning

Basic 3

#1Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Tilapia. **Warning**

Warning
#2Basic35A-03-4

Basic – Dead roaches on premises. -1 on glove by ice machine. -3 on wall by rear prep area. **Warning**

Warning
#3Basic25-09-4

Basic – Single-service items for customer self-service not properly protected to prevent contamination. Straws at bar. **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 5:14 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.