Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

POPEYE'S CHICKEN

1865 S UNIVERSITY DR #3-A · DAVIE · Broward County · FL 33326

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Inspection Summary

Inspection dateAugust 9, 2021
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3105919
Visit number1
Inspection Visit ID7637241
DBPR license1625300

Emergency Closure Summary

ClosedAugust 9, 2021 3:58 PM
StatusReopened after callback/compliance
ReopenedAugust 10, 2021 9:33 AM
Record basisDBPR weekly closure extract
Closure conditionFly activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate4 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed about 25 landing on prep table in the kitchen, on clean, sanitized containers, on fried chicken at hold holding station at front counter, on container with liquid margarine, on bun chute, on free style soda machine nozzles.

#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed pans of raw chicken over buckets of pickles and containers of chicken batter. Operator stored raw chicken properly. **Corrected On-Site**

Corrected On-Site
#7High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed about 2 landing on fried chicken at hot holding station at front counter.

Stop Sale

Intermediate 3

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed dry storage containers soiled with raw chicken juice and food debris.

#9Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed hand wash sink blocked by service cart. Operator removed cart. **Corrected On-Site**

Corrected On-Site
#10Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Next to three compartment sink.

Basic 4

#1Basic32-12-5

Basic – Covered waste receptacle not provided in women's bathroom. Observed unisex restroom with uncovered trash can. **Corrected On-Site**

Corrected On-Site
#2Basic13-02-4

Basic – Employee with ineffective hair restraint while engaging in food preparation. Observed employee wearing visor with exposed hair.

#3Basic14-69-4

Basic – Ice buildup in reach-in freezer and walk-in freezer.

#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Front counter and employee restroom.

Inspector observations synchronized from DBPR on August 10, 2026 5:14 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.