Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

PANADERIA Y RESTAURANTE EL LIMON LLC

11 N H ST · LAKE WORTH · Palm Beach County · FL 33460

Restaurant history →

Inspection Summary

Inspection dateJuly 7, 2021
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3109695
Visit number1
Inspection Visit ID7643592
DBPR license6021685

Emergency Closure Summary

ClosedJuly 7, 2021 10:47 AM
StatusReopened after callback/compliance
ReopenedJuly 8, 2021 4:43 PM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical10 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 3

#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish over salsa in upright cooler. Explained and manager rearranged. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 1 crawling on wall behind chest freezer by three compartment sink, 1 crawling on wall behind upright cooler on cook line. 1 crawling on wall next to dry food storage shelf near stove ( between three compartment sink and cook line. Cook line and three compartment sink in same rrom) 2 crawling on wall behind dry food storage rack in hallway leading to back door. ( separate area from kitchen ) 1 crawling inside premium refreshing water 3 gallon box in dry food storage area near back door. **Warning**

Warning
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sour cream 45, salsa46, ham 46, hot dogs 46 in upright cooler ( door not closing due to one handle of salsa container. ) manager moved the pot and closed the door. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 2

#9Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Empty containers stored in hand sink by three compartment sink. Explained and manager removed the containers **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#10Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing.employee rinsed green cloth towel in hand sink by stove. **Warning**

Warning

Basic 5

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food.round foam container in cereal. Manager removed the foam container. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#2Basic35A-03-4

Basic – Dead roaches on premises. 3 dead under hand sink by three compartment sink. Employee cleaned the area. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. In use coke bottle stored with and over food in upright cooler.explained and manager moved bottle to bottom shelf. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4Basic02D-03-4

Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Packaged frozen beverages in sealed ( closed ) portion bags in self serve sliding glass chest freezer in dining room near cash register. **Warning**

Warning
#5Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Damp green washcloth next to espresso machine. Employee stored in sanitizer solution **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 10, 2026 5:18 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.