Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

HOT DIGGITY DOGS

1001 S STATE ST · BUNNELL · Flagler County · FL 32110

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Inspection Summary

Inspection dateJuly 27, 2021
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3121397
Visit number1
Inspection Visit ID7662967
DBPR license2800417

Emergency Closure Summary

ClosedJuly 27, 2021 4:02 PM
StatusReopened after callback/compliance
ReopenedJuly 28, 2021 4:05 PM
Record basisDBPR weekly closure extract
Closure conditionRoach & rodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 4

#6High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. In the dry storage area behind the ice cream freezer, observed 6 live roaches. On the wall and floor behind the unit. **Warning**

Warning
#7High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. In the dry storage area behind the restaurant: observed approximately 11 rodent droppings to the left of the ice machine. Observed 11 rodent droppings on the storage shelf by single service items. Observed approximately 24 rodent droppings on the floor in front of the storage shelf to the right. Observed approximately 25 rodent droppings to the right of the sliding door reach in cooler **Warning**

Warning
#8High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In make top cooler in kitchen. Coleslaw (49°F – Cold Holding); Potatoes (50°F – Cold Holding); Cheese (49°F – Cold Holding) items have been in the unit for longer than 4 hours per person in charge, discarded items.

Stop Sale
#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the make top cooler in the kitchen Beef (46°F – Cold Holding); Lettuce (50°F – Cold Holding); Person in charge states has been in unit for 2 hours. Began icing down items, moving to reach in cooler. Coleslaw (49°F – Cold Holding); Potatoes (50°F – Cold Holding); Cheese (49°F – Cold Holding) items have been in the unit for longer than 4 hours per person in charge, discarded items. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 1

#10Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Refrigerator and hot holding unit on site behind restaurant under pavilion not totally enclosed. Observed a smoker behind establishment that is used for bulk items. Enclosed dry storage area behind restaurant. No current plans available. **Warning**

Warning

Basic 5

#1Basic35A-03-4

Basic – Dead roaches on premises. In the ice cream reach in freezer observed 2 dead roaches. Behind the ice cream reach in freezer observed 6 dead roaches. Observed 2 dead roaches next to the reach in freezer. Observed 1 dead roach under the ice tea machine. **Warning**

Warning
#2Basic36-73-4

Basic – Floors walls, and/or ceilings soiled/has accumulation of debris. Floors to the right of the hand sink with buildup of debris. Ceilings with staining in kitchen area.

#3Basic08B-42-4

Basic – Food stored outside. In the back of the restaurant, a refrigerator in use is not in a totally enclosed enclosure. **Admin Complaint**

Admin Complaint
#4Basic35B-05-4

Basic – Outer openings not protected during operation and vermin and/or environmental cross contamination present. At the back door by the kitchen,at the door to the storage area, light visible around the door frame. Hole in the wall at the corner to the left of the door of the storage shed.

#5Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Bulk sugar not labeled in dry storage person in charge labeled appropriately. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 10, 2026 5:15 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
4 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.