Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

LE CORDON DU CAP CORP

4521 W HALLANDALE BEACH BLVD · PEMBROKE PARK · Broward County · FL 33023

Restaurant history →

Inspection Summary

Inspection dateSeptember 9, 2021
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3124474
Visit number1
Inspection Visit ID7667720
DBPR license1619438

Emergency Closure Summary

ClosedSeptember 9, 2021 1:58 PM
StatusReopened after callback/compliance
ReopenedSeptember 10, 2021 9:18 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical8 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Approximately 8 live roaches on top of old metal grate on the side of victory cooler in kitchen. Operator killed some roaches and discarded metal grate outside the establishment. 2 live roaches under victory reach in cooler in kitchen. **Warning**

Warning

Intermediate 2

#7Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked turkey and cooked chicken not date marked inside Victory cooler in kitchen. Cooked rice and cooked vegetables not date marked inside Berg reach in cooler in kitchen. Operator date marked during inspection. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#8Intermediate53B-05-5

Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 5

#1Basic22-16-4

Basic – Edesa reach in freezer bottom shelf have accumulation of soil residues. **Warning**

Warning
#2Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Containers of oil on floor in kitchen. **Warning**

Warning
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease and food. Side of stove in cook line. **Warning**

Warning
#4Basic14-20-4

Basic – Ripped/worn tin foil used as shelf cover under prep table in kitchen. **Warning**

Warning
#5Basic14-33-4

Basic – Shelf with rust that has pitted the surface where pots and pans are stored in kitchen. **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on August 10, 2026 5:09 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.