Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

IHOP 36-206

6631 DUDLEY DR · NAPLES · Collier County · FL 34105

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Inspection Summary

Inspection dateNovember 9, 2021
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3125658
Visit number1
Inspection Visit ID7670019
DBPR license2102387

Emergency Closure Summary

ClosedNovember 9, 2021 9:49 AM
StatusReopened after callback/compliance
ReopenedNovember 10, 2021 8:32 AM
Record basisDBPR weekly closure extract
Closure conditionRodent & fly activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 4

#5High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed twenty flies by the dish machine. **Warning**

Warning
#6High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Observed five rodent droppings in a cabinet in the server alley. Observed three rodent droppings on a shelf in the dish area. **Warning**

Warning
#7High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed butter 75°F on the back prep area, had been out from the day before per the operator. **Warning**

WarningStop Sale
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed butter 75°F on the back prep area, had been out from the day before per the operator. **Warning**

Warning

Basic 4

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. Observed food debris on top of the dish machine. This is a repeat violation from 06/02/21. Discussed with operator about keeping the dish machine clean. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed several employees with watch's on while preparing food. **Warning**

Warning
#3Basic36-24-5

Basic – Hole in or other damage to wall. Observed a large hole in the wall by the dish area. **Warning**

Warning
#4Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up in the reach in freezer on the main kitchen line. **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 5:02 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.