Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

CHOP BLOCK GRILL

691 S BROAD ST · BROOKSVILLE · Hernando County · FL 34601

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Inspection Summary

Inspection dateAugust 3, 2021
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3128858
Visit number1
Inspection Visit ID7675140
DBPR license3701252

Emergency Closure Summary

ClosedAugust 3, 2021 12:20 PM
StatusReopened after callback/compliance
ReopenedAugust 5, 2021 1:00 PM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate7 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 3

#8High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. <50ppm. **Warning**

Warning
#9High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 13 live roaches between wall and two compartment sink. 4 live roaches in the crack in the wall across from walk in cooler. **Warning**

Warning
#10High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Garlic butter on cooks line has no time mark. Manager time marked items. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 2

#11Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Oven by salad bar soiled. Ice machine soiled. **Warning**

Warning
#12Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Unlabeled spray bottles under shelf by salad bar. Unlabeled bottles of oil and juice at cooks line. **Warning**

Warning

Basic 7

#1Basic32-02-4

Basic – Bathroom door left open other than during cleaning or maintenance. Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Warning**

Warning
#2Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. CO2 tanks by soda syrup boxes not secured. **Warning**

Warning
#3Basic35A-03-4

Basic – Dead roaches on premises. 2 dead roaches on floor by two compartment sink. 1 dead roach on floor across from chest freezer by hand sink. 2 dead roaches under dish machine. **Warning**

Warning
#4Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Water bottle by clean dishes on cooks line. Manager removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bags and purses under shelf by salad area. Manager moved all bags. Speaker and phone on prep table. Manager moved items. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic36-24-5

Basic – Hole in or other damage to wall. Crack along wall by walk in cooler. **Warning**

Warning
#7Basic21-03-4

Basic – Wet wiping cloths stored in detergent and sanitizer mixed together. Soap and bleach in sanitizer bucket. Manager replaced bucket to 100ppm Chlorine. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 10, 2026 5:14 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.