Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

LAS CATRINAS MODERN MEXICAN

3035 SOUTH FEDERAL HWY BAY 5 · DELRAY BEACH · Palm Beach County · FL 33483

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Inspection Summary

Inspection dateJuly 6, 2021
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3130480
Visit number1
Inspection Visit ID7677596
DBPR license6022392

Emergency Closure Summary

ClosedJuly 6, 2021 2:11 PM
StatusReopened after callback/compliance
ReopenedJuly 7, 2021 10:58 AM
Record basisDBPR weekly closure extract
Closure conditionFly activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate2 Basic0 Critical0 Non-Critical8 Total

All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately 10 live small flying insects observed landing on clean wares/dirty dishes in ware washing area directly next to cook line. Approximately 5 live small flying insects observed on cook line, not landing Approximately 8 live small flying insects observed landing on ice machine and other equipment in wait station area Approximately 10 live small flying insects observed in prep area landing on prep table,clean wares, plastic wrap, cooked octopus. See Stop Sale Approximately 10 live small flying insects observed landing on waste receptacles and hand wash sink at bar **Warning**

WarningStop Sale
#4High Priority01D-01-5

High Priority – Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. Ceviche offered in establishment. Ceviche prepare using swai. Swai does not reach an internal temperature of 145°F. **Warning**

Warning
#5High Priority01B-03-5

High Priority – Stop Sale issued due to adulteration of food product. Approximately 10 live small flying insects observed in prep area landing on prep table,clean wares, plastic wrap, cooked octopus. See Stop Sale **Warning**

WarningStop Sale

Intermediate 3

#6Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Sanitizer bucket stored in hand wash sink in prep area **Warning**

Warning
#7Intermediate53A-02-7

Intermediate – Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. PIC: John Theodore **Warning**

Warning
#8Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Guacamole with tomato located on cook line not date marked. Operator states item was prepared yesterday **Warning**

Warning

Basic 2

#1Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Located on multiple food containers **Warning**

Warning
#2Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Located at 2 door stainless at pizza oven station **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 5:18 PM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.