Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report

SABINE CARIBBEAN RESTAURANT

209 SE 2 AVE · DELRAY BEACH · Palm Beach County · FL 33483

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Inspection Summary

Inspection dateSeptember 15, 2021
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3133735
Visit number1
Inspection Visit ID7683334
DBPR license6020418

Emergency Closure Summary

ClosedSeptember 15, 2021 10:50 AM
StatusReopened after callback/compliance
ReopenedSeptember 17, 2021 9:10 AM
Record basisDBPR weekly closure extract
Closure conditionRoach & fly activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical7 Total

All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Can liners used to cover cooking rice **Warning**

Warning
#5High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Approximately 25 live roaches observed in AC closet located next to back door. AC closet directly across from dry storage. Operator sprayed aerosol can in area and roaches scattered toward dry storage shelving and into walls/cove molding Observed 2 live roaches on dry storage racks. Observed additional 5 roaches underneath dry storage racks **Warning**

Warning
#6High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cooked beef (111°F – Hot Holding). Operator states item has been line since the morning time. Water temped at 128°F. Operator turned up steam well **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 1

#7Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 3

#1Basic35A-03-4

Basic – Dead roaches on premises. Observed 1 dead roach on left side of drink cooler at front counter. **Warning**

Warning
#2Basic36-24-5

Basic – Hole in or other damage to wall. Located in restroom in back of house. Wall shared with AC closet. **Warning**

Warning
#3Basic38-07-4

Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Located at lights above triple sink **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 5:09 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.