ULTIMATE OMELET HOUSE
1435 S RIDGEWOOD AVE · DAYTONA BCH · Volusia County · FL 32114
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 1 live roach crawling on wall by handsink in kitchen. 4 live roach by water heater. Water heater is located in storage area by cookline **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. – 3 droppings on cans of marinara sauce – 5 droppings on white storage lid . -1 drooping on box white box. -approximately 40 droppings on floor under storage shelves . All above droppings found in storage area. – approximately 3 droppings behind water heater. – 3 droppings on shelf under coffee station. -2 droppings on floor by CO tanks – Waitstation area **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored. Spray bottle with blue liquid on prep table **Warning**
Intermediate 2
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. – blue liquid **Warning**
Basic 11
14-01-5Basic – Bowl or other container with no handle used to dispense food. – flour in water in cooler **Warning**
35A-03-4Basic – Dead roaches on premises. -Approximately 15 dead roaches in glue trap under handsink. – 3 dead roaches in glue trap by entrance to kitchen . – approximately 20 dead roaches in glue tray behind ice machine -approximately 10 dead roaches on glue tray under dishmachine . **Warning**
14-11-4Basic – Equipment in poor repair. – hood filters missing pieces **Warning**
14-69-4Basic – Ice buildup on door to walk-in freezer. **Warning**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. – knives stored between wall and prep table **Warning**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. -white refrigerator on cookline **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. – kitchen **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. – kitchen **Warning**
29-11-4Basic – Water leaking from grey container connected to pipe under dishmachine. **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. -flour walk in cooler **Warning**
36-10-4Basic – Worn, torn and/or soiled floors/carpeting. Floor soiled under dishmachine/ warewash area , ice machine and behind water heater **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 9:20 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.