NEW CHINA 1
5049 US HWY 19 · NEW PORT RICHEY · Pasco County · FL 34652
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-19-4High Priority – Employee washed hands with cold water. Water temperature 76F **Warning**
50-17-2High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired 02/01/2022 **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 1 live on floor under hand sink 8 live in gasket and hinge of reach in cooler **Warning**
Intermediate 5
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. Employee washed hands in 3 compartment sink, discussed proper hand sink for washing hands **Corrective Action Taken** **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Blocked by buckets, container of to go menus in hand sink next to 3 compartment sink, employee moved items from hand sink **Corrected On-Site** **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Ribs, chicken made yesterday no date mark **Warning**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation** **Warning**
27-16-4Intermediate – Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water for entire establishment, water temperature 76F **Warning**
Basic 8
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. **Repeat Violation** **Warning**
35A-03-4Basic – Dead roaches on premises. Dead next to reach in cooler by hand sink 4 dead under table where Togo bags are stored 4 dead behind freezer 2 dead under 3 compartment sink **Repeat Violation** **Warning**
08B-38-4Basic – Food stored on floor. Container of raw chicken on floor under 3 compartment sink **Corrected On-Site** **Repeat Violation** **Warning**
32-24-4Basic – Operator does not permit customers to use bathroom. Sign on door of restroom says not in use, operator removed sign **Corrected On-Site** **Warning**
35B-05-4Basic – Outer openings not protected during operation and vermin and/or environmental cross contamination present. Back door left open **Warning**
08B-12-5Basic – Stored food not covered. Ribs, cabbage and fried chicken in walk in cooler not covered **Repeat Violation** **Warning**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Chicken thawing in container of water, water temperature is 48F **Warning**
14-06-4Basic – Wood non food-contact surface not properly sealed. Wood under meat grinder not sealed **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 9:16 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.