Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

TWO FAT GUYS BURGERS AND FRIES

135 SW BAYA DR · LAKE CITY · Columbia County · FL 32025

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Inspection Summary

Inspection dateFebruary 21, 2022
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3160531
Visit number1
Inspection Visit ID7779952
DBPR license2200741

Emergency Closure Summary

ClosedFebruary 21, 2022 12:34 PM
StatusReopened after callback/compliance
ReopenedFebruary 22, 2022 8:37 AM
Record basisDBPR weekly closure extract
Closure conditionRodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority1 Intermediate9 Basic0 Critical0 Non-Critical15 Total
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All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 5

#10High Priority12A-12-4

High Priority – Employee switched from working with raw food to ready-to-eat food without washing hands. Observed employee placing raw beef and chicken on flat top changed gloves with no Handwash.

#11High Priority12A-19-4

High Priority – Employee washed hands with cold water. Inspector was waiting on water to get hot, employees got busy and washed hands with cold water to make orders.

#12High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Approximately 20 in back room by back door with box of potatoes and soda hookups. Approximately 2 behind ice machine by back door. Approximately 5 in employee bathroom located in kitchen. Approximately 10 outside of office located in kitchen across from walk in cooler. **Warning**

Warning
#13High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Fries on cooks line. Operator wrote time mark 10-2. **Corrected On-Site**

Corrected On-Site
#14High Priority41-15-5

High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Quaternary ammonia in sani yer bucket 500ppm. Operator added water to dilute. 400ppm. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#15Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in walk in cooler. Operator placed date on milk. **Corrected On-Site**

Corrected On-Site

Basic 9

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink on top of microwave. Multiple drinks on shelf above milk and sausage in walk in cooler. Operator moved all beverages to the bottom. **Corrected On-Site**

Corrected On-Site
#2Basic14-11-4

Basic – Equipment in poor repair. White cutting board on prep table with deep cut marks.

#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Behind cooking equipment. Outside of office.

#4Basic36-24-5

Basic – Hole in or other damage to wall. By wall plug in in back room with soda hookups. Hole in ceiling above office/office hallway.

#5Basic14-69-4

Basic – Ice buildup in small reach-in freezer.

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters. Reach in cooler gaskets. Walk in cooler fan guards. Interior of chest reach in freezer.

#7Basic35B-03-4

Basic – Outer openings not protected with self-closing doors. **Repeat Violation**

Repeat Violation
#8Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Togo boxes on cooks line with food contact surfaces up. Operator flipped. **Corrected On-Site**

Corrected On-Site
#9Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Handwash sink behind soda machine.

Inspector observations synchronized from DBPR on August 10, 2026 9:18 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
3 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.