CHURCH'S CHICKEN #1137
2401 W SUNRISE BLVD · FORT LAUDERDALE · Broward County · FL 33311
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
22 full violation description(s) documented by the inspector during this visit.
High Priority 5
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Employee washed whisk and did not perform sanitizer step. Employee sanitized whisk after being advised **Warning**
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 3 flying insects observed flying around kitchen. No food contact observed **Warning**
22-43-4High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Sanitizer observed at 0ppm. Sanitizer solution in use is empty. Operator changed bottle and observed at 200 ppm **Corrected On-Site** **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 10 roaches crawling on gaskets of 2 beverage air door reach in freezer 1 roach crawling on wall next to ice machine 1 roach crawling on pipe next to mop sink **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. chicken batter (54°F). **Warning**
Intermediate 3
31A-04-4Intermediate – Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. 1 hand wash sink removed at front counter 1 hand wash sink removed from dishwasher area **Warning**
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quat test kit not available. Operator retrieved test kit out of vehicle **Corrected On-Site** **Warning**
Basic 14
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents soiled in kitchen with dust **Warning**
24-07-4Basic – Cleaned and sanitized equipment or utensils not properly stored. Dishes stored on drying rack above 3 compartment sink soiled with food debris **Warning**
35A-03-4Basic – Dead roaches on premises. 2 dead roaches observed on floor next to 3 compartment sink **Warning**
12B-02-4Basic – Employee eating in a food preparation or other restricted area. Employee chicken bone sitting on top of paper bags **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. 2 employees in kitchen preparing food **Warning**
29-09-4Basic – Faucet/handle damaged at plumbing fixture. HWS corrosion around faucet handles **Warning**
36-22-4Basic – Floor area(s) covered with standing water. Throughout restaurant **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Floor behind fryers soiled with old grease **Warning**
36-17-5Basic – Floor tiles missing and/or in disrepair and/or in disrepair. Floor tiles broken throughout restaurant **Warning**
33-19-4Basic – Garbage on the ground and on pad around dumpster. **Warning**
33-20-4Basic – Grease on the ground and on pad around grease receptacle. **Warning**
14-69-4Basic – Ice buildup in walk-in freezer. Gaskets torn causing ice build up **Warning**
12B-13-4Basic – Opened employee beverage container in a hot holding unit with food to be served to customers. Employee cup of dunkin coffee in hotbox with chicken tenders **Warning**
25-05-4Basic – Single-service articles improperly stored. Single service items stored on floor in shed outside **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 5:07 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
4 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.