Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

THAI THAI HOUSE

215 PALM BAY RD NE STE 169 · MELBOURNE · Brevard County · FL 32904

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Inspection Summary

Inspection dateMay 5, 2022
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3163288
Visit number1
Inspection Visit ID7789606
DBPR license1506204

Emergency Closure Summary

ClosedMay 5, 2022 2:49 PM
StatusReopened after callback/compliance
ReopenedMay 6, 2022 11:08 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority2 Intermediate8 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 4

#9High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 4 live roaches on wall at handwash sink under paper towels 1 live on wall at rice Steamers.

#10High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Two rodent droppings on dishwasher.

#11High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Sushi rice from previous day used. Advised to discard. Stop sale issued.

Stop Sale
#12High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Time as a public health control used for sushi rice. Not discarded and was being used for lunch. Temped at 70-80f, and not marked. Stop sale issued.

Stop Sale

Intermediate 2

#13Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening.

#14Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade heavily soiled. **Repeat Violation**

Repeat Violation

Basic 8

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. Top with rodent droppings and crusty top.

#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Scooping with take out containers. **Repeat Violation**

Repeat Violation
#3Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.

#4Basic14-11-4

Basic – Equipment in poor repair. Rice por handle broken

#5Basic14-42-4

Basic – Hood filters not all placed properly in automatic fire suppression/exhaust system.

#6Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. White chest freezer near dishwash machine. **Repeat Violation**

Repeat Violation
#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Tops of chest freezers in poor repair, rusted and pitted.

#8Basic36-30-4

Basic – Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Wall behind rice por with large hole in wall.

Inspector observations synchronized from DBPR on August 10, 2026 9:12 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
4 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.