DORIS KITCHEN LATIN FLAVOR LLC
4835 EAU GALLIE BLVD · MELBOURNE · Brevard County · FL 32934
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 3
10-05-5High Priority – In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Spoon kept in 82°f water
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored over raw pork **Corrected On-Site**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. Approximately 7 under front counter Approximately 15 surrounding white chest freezer Approximately 50 under prep table **Warning**
Intermediate 2
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Expired February 28th operator in process of obtaining new one
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Undated cooked chicken
Basic 2
08B-38-4Basic – Food stored on floor. Oil stored on floor Water bottle stored on floor **Repeat Violation**
14-20-4Basic – Ripped/worn tin foil used as shelf cover. Under flat top
Inspector observations synchronized from DBPR on August 10, 2026 9:16 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.