KEKE'S BREAKFAST CAFE
3615 FLORIDA AVE S STE 110 · LAKELAND · Polk County · FL 33803
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-19-4High Priority – Employee washed hands with cold water. Observed server place dirty dishes and hand wash with cold water. Discussed proper hand washing procedure with management **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 1 live roach in walk way by storage racks 10 live on oven door on cooks line **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler cooks line turkey 48°f, operator placed on ice sausage 44°f-48°f, **Corrective Action Taken** **Repeat Violation** **Warning**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sani quaternary ammonium bucket exceeded 400ppm. Advised employee to remake sanitizer bucket, quaternary ammonium 200ppm **Corrected On-Site** **Warning**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board cooks line soiled. Employee placed in dish area to clean **Corrective Action Taken** **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed spray bottle with blue liquid not labeled . Advised employee to label spray bottle. **Warning**
Basic 10
14-01-5Basic – Bowl or other container with no handle used to dispense food. In tuna in pull out drawer **Corrected On-Site** **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Fruit station **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee shoes stored next to soda boxes. **Corrected On-Site** **Warning**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Back area by dish area **Warning**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Back door **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Under cooking equipment on cookline **Warning**
33-23-4Basic – Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Observed dumpster not on solid smooth surface. **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Cooks line **Corrected On-Site** **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Servers hand wash sink **Warning**
33-16-4Basic – Open dumpster lid. **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 5:05 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.