SAWATDEE THAI CUISINE
10938 N 56 ST · TAMPA · Hillsborough County · FL 33617
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
28-27-4High Priority – Grease interceptor/trap overflowing onto floor/ground. Observed the grease trap under the triple sink to be leaking water and grease A repair man is on site to fix the grease trap. It is connected to the hand sink, dishwasher and sits under the triple sink. When staff turns on water to the only hand sink, dishwasher or triple sink, the grease and water leak from the trap under the triple sink onto the floor. They are inoperable with out causing the kitchen floor to be full of water. In talking to the repair man, he states it was working when he got here and it leaked the water and grease out when he loosened the screws. The repair man is putting the grease trap back together, he does not have the tools to fix it right now. **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored above raw cabbage. Cook moved the raw chicken to the bottom of the cooler. **Warning**
Intermediate 2
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed chicken made over 24 hours with no labels or dates on the product. **Warning**
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed all employee training certificates expired on 3-5-22. **Warning**
Basic 3
50-09-4Basic – Current Hotel and Restaurant license not displayed. Observed the current license not displayed. **Warning**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up in the stand up freezer in the back of the kitchen. **Warning**
21-09-4Basic – Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Observed wet wiping clothes in use and not being stored in sanitizer solution. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 9:16 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.