POPEYES 13264
6130 STATE HWY 100E · PALM COAST · Flagler County · FL 32137
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 5
28-14-4High Priority – Evidence of mop/cleaning wastewater dumped onto ground. Mop bucket on its side outside of back door. Water on ground.
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. Observed 5 rodent droppings on the counter under self service soda machine in the dining room. Observed 5 rodent droppings on the floor under the cash registers. Person in charge began vacuuming and sanitizing during inspection. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At the time of inspection chicken at cookline 58-59F. Person in charge states has been out for 2 hours. Employee cooked chicken. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Chicken held on time in kitchen per person in charge with no time mark.
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker in incorrect location at mop sink, needs to be on non chemical side of the splitter, is currently above the splitter.
Intermediate 1
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Hand wash sink blocked by cases of shortening. Person in charge moved during inspection. **Corrected On-Site**
Basic 8
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on prep table. Person in charge removed. **Corrected On-Site**
36-01-4Basic – Floor not cleaned when the least amount of food is exposed. Buildup of food debris under breading station. Buildup of syrup under cabinets of self service drink station.
08B-38-4Basic – Food stored on floor. Case of chicken and buckets of pickles stored on floor in walk in. Person in charge began raising. Also cases of shortening stored on floor in kitchen. Person in charge began raising. **Corrective Action Taken**
33-19-4Basic – Garbage on the ground and/or pad around dumpster. Garbage on ground outside back door, around dumpster.
33-20-4Basic – Grease on the ground and/or pad around grease receptacle. Grease on top of receptacle, on the ground around receptacle into the bushes. Person in charge was spilled by service who empties receptacle.
10-23-4Basic – In-use utensil not used with moist food stored in running water. Dipper well turned off with utensils stored in the water. Person in charge turned on. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Buildup of food residue on multiple equipment door handles throughout kitchen.
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Chicken in sink thawing with no running water. Person in charge turned on water. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 10, 2026 9:18 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.