Inspection Report

Florida DBPR Inspection Report

SALT CREEK RESTAURANT

23458 SE HIGHWAY 349 WEST · SUWANNEE · Dixie County · FL 32692

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Inspection Summary

Inspection dateApril 6, 2022
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3176567
Visit number1
Inspection Visit ID7841492
DBPR license2500160

Violation Summary

Counts reported for this inspection visit.

3 High Priority4 Intermediate7 Basic0 Critical0 Non-Critical14 Total
Inspector observations are being synchronized.
Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.