Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

MCDONALDS #12869

100 PONTE VEDRA POINTE BLVD · PONTE VEDRA BEACH · St. Johns County · FL 32082

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Inspection Summary

Inspection dateDecember 21, 2021
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3177148
Visit number1
Inspection Visit ID7844095
DBPR license6501275

Emergency Closure Summary

ClosedDecember 21, 2021 2:39 PM
StatusReopened after callback/compliance
ReopenedDecember 22, 2021 8:06 AM
Record basisDBPR weekly closure extract
Closure conditionRodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. About 25 rodent droppings on floor by rear dry goods rolling racks. About 2 rodent droppings on floor by rear chemical rack. About 7 rodent droppings on floor by rear oil tanks near walk in cooler. 1 rodent dropping on floor behind kitchen reach in cooler. **Warning**

Warning
#5High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Cooked eggs , made few mins before, with no time mark in time controlled Hot Hold unit at frontline. Marked by manger. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Employee rinsed utensils in frontline Hand wash sink.

Basic 3

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Minor Soiled exterior of equipment including handles to coolers.

#2Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Personal employee foods in walk in cooler on top rack. Moved by manager. **Corrected On-Site**

Corrected On-Site
#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal cell phone by frontline prep table. Moved by manager **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on August 10, 2026 4:59 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.