ON THE BORDER MEXICAN GRILL & CANTINA
3250 ROLLING OAKS BLVD · KISSIMMEE · Osceola County · FL 34747
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 4
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Manager attempted to prime several times.
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 28 live flying insects on boxes, walls and ceiling in server station. 10 live flying insects on boxes, walls, ceiling in dry storage area. 20-30 live flying insects mop sink area. 40-50 live flying insects at dish machine area on walls, ceiling, hanging cutting boards, pots, pans, and wire shelving. 8-10 live flying insects on walls and ceiling by back door. 4-5 live flying insects at bar area **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed the following at Center reach in cooler ; beef and chicken empanadas (54F – Cold Holding); cooked pork (50F – Cold Holding); chicken flautas (50F – Cold Holding) **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed the following at Center reach in cooler ; beef and chicken empanadas (54F – Cold Holding); cooked pork (50F – Cold Holding); chicken flautas (50F – Cold Holding). All items over 4 hours **Warning**
Basic 6
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice container. Manager corrected **Corrected On-Site**
50-09-4Basic – Current Hotel and Restaurant license not displayed.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed speaker on shelf above prep table. Manager removed **Corrected On-Site**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Metal pans
36-62-4Basic – Light not functioning. At hood above grill
16-46-4Basic – Old labels stuck to food containers after cleaning.
Inspector observations synchronized from DBPR on August 10, 2026 9:13 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.