Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

FIREHOUSE SUBS #157

1921 W BRANDON BLVD · BRANDON · Hillsborough County · FL 33511

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Inspection Summary

Inspection dateMarch 29, 2022
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3184838
Visit number1
Inspection Visit ID7894393
DBPR license3915731

Emergency Closure Summary

ClosedMarch 29, 2022 11:55 AM
StatusReopened after callback/compliance
ReopenedMarch 30, 2022 1:29 PM
Record basisDBPR weekly closure extract
Closure conditionRoach & fly activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed approximately 25 flys landing on the prep table , wall , boxes filled with plastic wrapped bread , and on hand sink across from front registers Observed approximately 3 flys landing on wall of mop sink Observed approximately 2 flys landing on wall of manager station **Repeat Violation** **Warning**

Repeat ViolationWarning
#8High Priority50-17-2

High Priority – Operating with an expired Division of Hotels and Restaurants license. **Warning**

Warning

Basic 6

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black mold inside ice machine **Warning**

Warning
#2Basic35A-03-4

Basic – Dead roaches on premises. Observed 2 dead roaches observed at manager station Corrected-observed employee discard, clean, and sanitize location **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed old food build up on cookline gaskets **Warning**

Warning
#4Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee drink stored in reach in cooler near manager station Corrected-observed employee remove **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed stored on prep table Corrected-observed employee place in sanitizer bucket **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic21-08-4

Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed sanitizer tested at 0ppm under service line Corrected- observed employee discard, refill, and test sanitizer at 200ppm **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 10, 2026 9:15 AM.

Violation category totals
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.