MOGHUL INDIAN CUISINE
401 N SEMORAN BLVD · WINTER PARK · Orange County · FL 32792
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 4
50-17-2High Priority – Operating with an expired Division of Hotels and Restaurants license.
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 1 live roach on floor at single service item storage 1 roach on floor under prep table at cook line by tandoori oven 1 roach crawling out of paper towel dispenser by hand wash sink next to ice machine.
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. 9 rodent droppings on shelve in table next to drive thru window. Shelve containing wrap cookies and empty condiment bottles. 4 rodent droppings on shelve next to drive thru window that had rice warmer . 6 rodent droppings behind Pepsi cooler 9 rodent droppings inside compressor area at make table in cook line. 3 rodent droppings on floor under rack that holds sauté pans in cook line 18 rodent droppings on floor under table with the spices at cook line. 6 rodent droppings on floor behind rack next to stove. **Repeat Violation**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime.Heavy grease build up at burners.
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days.
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 9
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
14-01-5Basic – Bowl or other container with no handle used to dispense food.Multiple flours and sauces. **Repeat Violation**
36-36-4Basic – Ceiling tile missing at kitchen entrance from dinning .
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair.Ceiling tile at spices dry storage out of place.
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. **Repeat Violation**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Grease build up in the outside of fryer and oven.
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface.Shelves at Pepsi cooler.
02D-01-5Basic – Working containers of food removed from original container not identified by common name.Spices at sheet pan next to stove.
Inspector observations synchronized from DBPR on August 10, 2026 9:13 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.