Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

EVEN KEEL FISH SHACK

112 COMMERCIAL BLVD STE A · LAUDERDALE-BY-THE-SE · Broward County · FL 33308

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Inspection Summary

Inspection dateJune 21, 2022
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3190312
Visit number1
Inspection Visit ID7941888
DBPR license1624540

Emergency Closure Summary

ClosedJune 21, 2022 3:51 PM
StatusReopened after callback/compliance
ReopenedJune 22, 2022 10:39 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate9 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 3

#11High Priority08A-05-6

High Priority – Observed: Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish over cream in cooler across from grill, operator swapped shelving. Raw fish over kale in cook line lowboy Reviewed proper storage procedures and operator stored properly. **Corrected On-Site** **Repeat Violation** **Warning** Priority: High Priority

Corrected On-SiteRepeat ViolationWarning
#12High Priority35A-05-4

High Priority – Observed: Roach activity present as evidenced by live roaches found. 1 live roach under small prep table across from ice machine near dish area. 1 live roach by CO2 tanks next to water dispenser in expo area across from kitchen. 3 live in corner on floor of inside bar next to raw bar cooler. Operator killed and removed all live roaches and began cleaning all areas during inspection. **Corrective Action Taken** **Warning** Priority: High Priority

Corrective Action TakenWarning
#13High Priority03A-02-5

High Priority – Observed: Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Guacamole 46F prepped under 4 hours ago, moved to cooler to quick chill, second temp 20 min later 42F. Coleslaw 46F, moved to freezer to quick chill, second temp 20 minutes later 42F. **Corrected On-Site** **Warning** Priority: High Priority

Corrected On-SiteWarning

Intermediate 1

#10Intermediate02B-01-5

Intermediate – Observed: Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Caesar dressing per operator made with raw shell eggs. Reviewed menu updating with operator. **Repeat Violation** **Warning** Priority: Intermediate

Repeat ViolationWarning

Basic 9

#1Basic16-21-4

Basic – Observed: Accumulation of debris on exterior of warewashing machine. **Warning** Priority: Basic

Warning
#2Basic14-01-5

Basic – Observed: Bowl or other container with no handle used to dispense food. Operator removed. **Corrected On-Site** **Warning** Priority: Basic

Corrected On-SiteWarning
#3Basic51-11-4

Basic – Observed: Carbon dioxide tanks not adequately secured expo area. **Warning** Priority: Basic

Warning
#4Basic36-36-4

Basic – Observed: Ceiling tile missing. Above speed rack. **Warning** Priority: Basic

Warning
#5Basic50-09-4

Basic – Observed: Current Hotel and Restaurant license not displayed. **Warning** Priority: Basic

Warning
#6Basic35A-03-4

Basic – Observed: Dead roaches on premises. Approximately 6 dead roaches under dry storage shelving in hall leading to exterior door at back of kitchen. 1 dead roach in corner to right of triple sink at back of kitchen. 1 dead roach in empty sanitizing bucket located in dish area. 3 dead under shelving in hallway closet leading to public restrooms across from kitchen separated by bathroom. Approximately a dozen in control device next to kegs in hall leading to public restrooms across from kitchen. Operator removed all roaches and cleaned the areas. **Corrected On-Site** **Warning** Priority: Basic

Corrected On-SiteWarning
#7Basic35B-01-4

Basic – Observed: Exterior door has a gap at the threshold that opens to the outside. **Warning** Priority: Basic

Warning
#8Basic10-12-5

Basic – Observed: In-use ice scoop stored on soiled surface between uses. Ice scoop stored directly on top of ice machine. Operator removed **Corrected On-Site** **Warning** Priority: Basic

Corrected On-SiteWarning
#9Basic10-20-4

Basic – Observed: In-use tongs stored on oven door handle between uses. Operator removed. **Corrected On-Site** **Warning** Priority: Basic

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 10, 2026 9:10 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.