WALLY¿S FOOD TRUCK LLC
8140 W WATERS AVE · TAMPA · Hillsborough County · FL 33615
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 5
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed operator prepping cooked chicken without washing hands before putting on gloves. **Warning**
27-12-4High Priority – Establishment operating with no potable running water. No potable water connected to Food truck. **Warning**
28-14-5High Priority – Evidence of mop/cleaning wastewater dumped onto ground. Evidence of dish water dumped onto ground. Operator stated they wash the dishes outside. **Warning**
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 13 live flies in Food truck landing on food contact surfaces. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cut cabbage 49 F, cut lettuce 57, operator voluntarily discarded. **Warning**
Intermediate 6
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Wally Gomez expired 5/18/2019 Due 10/1/2022 **Warning**
27-06-4Intermediate – No hot running water at three-compartment sink. No running water. **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
22-38-5Intermediate – No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. **Warning**
51-22-4Intermediate – Nonself-sufficient mobile food dispensing vehicle operating from an unapproved commissary. Shed built behind food truck with no walls. In shed is single service to go containers and cups, 2 reach in coolers, and prep tables. **Warning**
27-16-4Intermediate – Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. No running water. **Warning**
Basic 7
36-73-4Basic – Floor soiled/has accumulation of debris. Floor soiled with mud inside food truck. **Warning**
08B-42-4Basic – Food stored outside. Lime, chips, salsa, avocado, peppers stored outside under shed on prep table. Reach in cooler with cilantro, cabbage, strawberries, tamales, sauce, drinks, sour cream, pineapple, tomatoes, and onions inside. **Warning**
33-38-4Basic – No waste receptacle installed at handwash sink provided with disposable towels. Trash can is only located on the outside of the truck. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets soiled. **Warning**
35B-05-4Basic – Outer openings not protected during operation and vermin and/or environmental cross contamination present. Back door on truck left open and serving door open. **Warning**
29-01-4Basic – Potable water tank not attached to mobile truck. **Warning**
33-31-5Basic – Unnecessary items/unused equipment on the premises. Cooler, grill, and other garbage on ground outside of truck. **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 9:06 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.