STIXX BILLIARDS BAR & GRILL
3171 S STONEBROOK DR · HOMOSASSA · Citrus County · FL 34448
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
26 full violation description(s) documented by the inspector during this visit.
High Priority 4
28-12-4High Priority – Establishment operating with changed menu and/or increased seating without septic system approval for such change. 60 seats inside 30 seats outside
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 8 in white cabinet next to three compartment sink 3 on shelf above three compartment sink
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. 2 droppings along wall of walk in cooler exterior in rear storage room
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Mold like substance dripping into ice from top of machine.
Intermediate 4
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification.
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Plumbed three compartment sink with running water out rear door, sinks full of cooking utensils, sanitizer container on sink. -chest freezer added to dry storage room -wall, ceiling and floor material does not match approved plans
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with DBPR HR Forms 5030-103 and 5030-104
Basic 18
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. In rear storage room adjacent to kitchen area
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. In kitchen area behind white single door freezer, missing in small dry storage room
35A-03-4Basic – Dead roaches on premises. 1 dead under three compartment sink 1 dead behind unused equipment in back room 2 dead behind ice machine 2 in trap behind white single door freezer in kitchen area 4 dead behind bar
33-23-4Basic – Dumpster not on proper pad/nonabsorbent surface.
14-11-5Basic – Equipment in poor repair. -walk-in cooler door handle missing, gaskets torn
51-09-4Basic – Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements.
51-15-4Basic – Establishment increased seating without providing written approval from the local fire authority and wastewater provider.
16-25-5Basic – Evidence of Warewashing conducted in outdoor area. Plumbed three compartment sink with running water out rear door, sinks full of cooking utensils, sanitizer container on sink.
36-73-4Basic – Floor soiled/has accumulation of debris. Floors in rear storage soiled.
36-11-4Basic – Floors, walls and Ceiling not maintained smooth and durable. Rear storage room, unsealed concrete floor, ribbed aluminum ceiling with exposed hardware, walls are vinyl covered with unfinished insulation panels.
36-24-5Basic – Hole in or other damage to wall. -Hole in wall adjacent to single door white freezer -Hole Around plumbing behind hand sink -hole in ceiling in dry storage room above single service items.
10-12-5Basic – In-use ice scoop stored on soiled surface between uses. Ice scoops stored in dirty bucket
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. In restrooms. Operator hung signs **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of ice machine
33-16-4Basic – Open dumpster lid.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry.
14-06-4Basic – Wood food-contact surface not properly sealed. Clean dish shelf above three compartment sink unsealed.
Inspector observations synchronized from DBPR on August 10, 2026 8:40 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
4 observation(s)
1 observation(s)
4 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.