Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

NESBITS RESTAURANT

5913 AVE B · JACKSONVILLE · Duval County · FL 322092540

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Inspection Summary

Inspection dateJune 23, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3220128
Visit number1
Inspection Visit ID7987320
DBPR license2600417

Emergency Closure Summary

ClosedJune 23, 2023 4:18 PM
StatusReopened after callback/compliance
ReopenedJune 24, 2023 8:13 AM
Record basisDBPR weekly closure extract
Closure conditionRodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority3 Intermediate7 Basic0 Critical0 Non-Critical15 Total
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All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 5

#8High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Three live flies observed near employee restroom in kitchen. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#9High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler by cook line, raw pork stored over ready to eat potatoes. Items moved and stored correctly. **Corrected On-Site**

Corrected On-Site
#10High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Two live roaches observed in kitchen. **Warning**

Warning
#11High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Observed approximately 75 rodent droppings in dry storage area adjacent to kitchen where reach in freezer and dry foods are stored. Operator began cleaning up droppings. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#12High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Missing on outside faucet where green hose is on ground. Missing on faucet below triple sink where red hose is attached. Operator has breakers and will place on. **Corrective Action Taken**

Corrective Action Taken

Intermediate 3

#13Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedure could be provided. Inspector emailed example of plan. **Corrective Action Taken**

Corrective Action Taken
#14Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. In unisex restroom in kitchen. Soap provided. **Corrected On-Site**

Corrected On-Site
#15Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Pans of cut tomatoes and cut lettuce stored in reach in cooler by triple sink prepared yesterday. Items labeled. **Corrected On-Site**

Corrected On-Site

Basic 7

#1Basic35A-06-4

Basic – Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Observed two dead rodents in a glue trap behind the ice machine in bar area of established. Glue trap with dead rodents discarded. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#2Basic36-73-4

Basic – Floors, walls, and/or ceilings soiled/has accumulation of debris. Floor under triple sink. Floor in small dry storage area. Floor under refrigeration and cooking equipment in kitchen. Floor in bar area. Walls throughout kitchen area. Ceiling in kitchen area. **Repeat Violation**

Repeat Violation
#3Basic14-38-4

Basic – Food storage container/container lid cracked or broken. Multiple pans in kitchen are bent and no longer easily cleanable.

#4Basic33-23-4

Basic – Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Dumpster outside of establishment is on gravel/dirt.

#5Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. In both men's and women's restrooms in dining area. Inspector emailed signs to operator. **Corrective Action Taken**

Corrective Action Taken
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Small funnel by hand washing sink in kitchen. Fan in kitchen. Exterior of cooking equipment in kitchen. Red hose by triple sink. Under both restroom cabinets. Inside multiple drawers in bar. Wire shelving in kitchen. Hood filters above cooking equipment. **Repeat Violation**

Repeat Violation
#7Basic36-02-5

Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. In small dry storage are near back door.

Inspector observations synchronized from DBPR on August 10, 2026 8:40 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
4 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.