TIANO'S ITALIAN RESTAURANT INC
1000 WAYNE AVE · NEW SMYRNA BEACH · Volusia County · FL 32168
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 8
28-14-5High Priority – Mop sink drains onto the ground outside behind ice machine **Warning**
14-15-4High Priority – Nonfood-grade containers used for food storage – direct contact with food. Home Depot bucket holding marinara **Repeat Violation** **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp over fresh mozzarella, saute cooler **Corrected On-Site** **Repeat Violation** **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. – 1 on top of cookline microwave – 2 on top of cans, dry storage – 3 on base of large mixer. – 2 on the floor with other debris below bag in the box soda. – 2 on the bag in the box soda **Corrected On-Site** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – Calamari 49F, heavy cream 58F, veal 59F, ham 44f, peas 51F, lasagna 53F, butter 47F, mussels 45F, manicotti 51F, raw chicken 47F, hot dogs 46F, cheese 44F. Overnight in saute cooler – diced ham 59F, meatballs 55F, veal 45F, overnight in pizza cooler See stop sale **Warning**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking as required. Pizza by the slice made 3 hours ago **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored. Multi purpose cleaner and dawn on top of ice machine **Corrected On-Site** **Warning**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior ice machine Slicer blade guard **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Repeat Violation** **Warning**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Portioned lasagna; meat sauce **Repeat Violation** **Warning**
Basic 3
08B-38-4Basic – Food stored on floor. Jugs of oil next to back door **Corrected On-Site** **Repeat Violation** **Warning**
35A-12-4Basic – Mosquitoes breeding in standing water. In large plastic container near grease recycle container. Operator dumped container out. **Corrected On-Site** **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Wire cookline shelving **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 9:06 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.