PARTNERS RESTAURANT LLC
5112 NORTH LN · ORLANDO · Orange County · FL 32808
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
20 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish above cooked pork.
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 1 live on wall above hand wash sink and 4 live on door gaskets on make table cooler.
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Attach cutting board on make table heavily soiled.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Sink in restroom.
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products.
Basic 15
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Soiled vent and tiles throughout kitchen area.
50-09-4Basic – Current Hotel and Restaurant license not displayed. License are current active.
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation.
36-73-4Basic – Floor soiled/has accumulation of debris. Under cooking equipment.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave old food debris.
36-62-4Basic – Light not functioning. 2 lights on hood.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mop sink amend 3 compartment sink. Exterior of make table.
33-16-4Basic – Open dumpster lid.
35B-03-4Basic – Outer openings not protected with self-closing doors. Back kitchen door.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Interior of reach in cooler on make table.
35B-13-4Basic – Screening is not 16-mesh to the inch. Kitchen back door.
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Chicken in standing water.
33-31-5Basic – Unnecessary items/unused equipment on the premises. Ice machine and reach in cooler in kitchen not plugged in or being used.
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves.
Inspector observations synchronized from DBPR on August 10, 2026 8:57 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.