POPEYES 8495
4493 COMMERCIAL WAY · SPRING HILL · Hernando County · FL 34606
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 5 flies in storage area, 4 small flies on wall by back door, 5 small flies on side of mop sink, approximately 22 small flies on wall by prep sink, 5 small flies on wall under prep table **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. raw chicken nuggets (53F – Cold Holding); spicy chicken (48F – Cold Holding); raw chicken breast (52F – Cold Holding); marinated chicken (47F – Cold Holding); Coleslaw (47F – Cold Holding); rice (51F – Cold Holding) raw chicken (47F – Cold Holding) **Repeat Violation** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In walk in cooler- raw chicken nuggets (53F – Cold Holding); spicy chicken (48F – Cold Holding); raw chicken breast (52F – Cold Holding); marinated chicken (47F – Cold Holding);coleslaw (47F – Cold Holding); rice (51F – Cold Holding) shredded cheddar cheese (47F – Cold Holding), cheese moved to walk in freezer. In prep area – raw chicken (47F – Cold Holding) See stop sale ** No temperature documentation since yesterday. Repeat Violation** **Repeat Violation** **Warning**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Drain hose for fry machine in sink, operator removed **Corrected On-Site** **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 3
36-34-5Basic – Ceiling vents soiled with accumulated dust. In kitchen/ prep areas. **Repeat Violation** **Warning**
22-08-4Basic – Interior of oven has accumulation of black substance/grease/food debris. **Repeat Violation** **Warning**
36-30-4Basic – Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. In storage room outside, walls, ceiling and floor not smooth and cleanable,. To go items in storage rooom. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 9:08 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.