High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Employee cracked raw shell eggs and proceeded to touch a clean plate without washing hands. Reviewed proper hand washing procedures with employee. Employee removed gloves and washed hands. **Corrected On-Site** **Warning**

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1) 14 flying insects in the ceiling of prep area located next to kitchen. 2) 10 flying insects landing on cutting board and clean containers next to the dishwashing machine in prep area next to kitchen. 3) 2 flying insects by mop sink behind the kitchen. 4) 10 flying insects in dry storage area separate from kitchen. **Warning**