Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

TASTE OF PERU GATORLAND

14650 GATORLAND DR #5 · ORLANDO · Orange County · FL 32837

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Inspection Summary

Inspection dateAugust 18, 2022
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3249128
Visit number1
Inspection Visit ID8077239
DBPR license5813934

Emergency Closure Summary

ClosedAugust 18, 2022 12:29 PM
StatusReopened after callback/compliance
ReopenedAugust 19, 2022 9:32 AM
Record basisDBPR weekly closure extract
Closure conditionRoach & rodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority4 Intermediate13 Basic0 Critical0 Non-Critical21 Total
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All DBPR Inspector Observations

21 full violation description(s) documented by the inspector during this visit.

High Priority 4

#14High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimps over ready to eat in reach in freezer. **Warning**

Warning
#15High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 3 live roach on prep table. **Warning**

Warning
#16High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. – more than 40 droppings and rub marks at dry food in dry storage shelve – more than 40 droppings and rub marks at dry food rack. **Warning**

Warning
#17High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition, bags and container seems to have been chewing by rodents. – bags of black corn – flour **Warning**

WarningStop Sale

Intermediate 4

#18Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. – kitchen hand wash sink next to 3 bay sink blocked with table and rice pot. **Warning**

Warning
#19Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. – faucet have a water filter **Warning**

Warning
#20Intermediate27-06-4

Intermediate – No hot running water at three-compartment sink. **Warning**

Warning
#21Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 13

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic35A-06-4

Basic – Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. – dead roaches in glue trap front counter under hand wash sink. **Warning**

Warning
#3Basic36-36-4

Basic – Ceiling tile missing. Missing tiles above walk-in cooler at kitchen **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Soiled and damage throughout the kitchen. Missing tiles above walk-in cooler at kitchen **Warning**

Warning
#5Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic29-18-4

Basic – Drain cover(s) missing. U dear 3 bay sink. **Warning**

Warning
#7Basic14-11-5

Basic – Equipment in poor repair. – two door reach in cooler handle **Warning**

Warning
#8Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Heavy soiled floor under dry food rack. **Warning**

Warning
#9Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Tile in kitchen **Warning**

Warning
#10Basic36-24-5

Basic – Hole in or other damage to wall. Several areas of the kitchen. **Warning**

Warning
#11Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. **Repeat Violation** **Warning**

Repeat ViolationWarning
#12Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. – table shelve **Warning**

Warning
#13Basic38-02-4

Basic – Twenty (20) foot-candles of light at least 30 inches from floor not provided in handwashing, warewashing, or equipment and utensil storage areas. **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 9:04 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
5 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.