Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

TIME OUT SPORTS GRILL

13799 BEACH BLVD #5 · JACKSONVILLE · Duval County · FL 32224

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Inspection Summary

Inspection dateAugust 2, 2022
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3249158
Visit number1
Inspection Visit ID8077519
DBPR license2612915

Emergency Closure Summary

ClosedAugust 2, 2022 2:02 PM
StatusReopened after callback/compliance
ReopenedAugust 3, 2022 2:03 PM
Record basisDBPR weekly closure extract
Closure conditionRodent, Roach & Fly activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority4 Intermediate10 Basic0 Critical0 Non-Critical18 Total
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All DBPR Inspector Observations

18 full violation description(s) documented by the inspector during this visit.

High Priority 4

#11High Priority03D-01-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Observed non continuous partially cooked chicken placed in walk-in cooler to cool , temperatures were at 11:30 (129F – Cooling) at 1:00pm (85F-101F – Cooling) at 1:50 (69F-72F – Cooling) Chef placed container of Raw chicken in freezer to cool. **Corrective Action Taken**

Corrective Action Taken
#12High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed two flying insects in service area near entrance of kitchen. **Warning**

Warning
#13High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed one small roach at flip top of main serving area near entrance of kitchen. **Warning**

Warning
#14High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Observed approximately Twenty rodent droppings in mop sink area in and around sink located right outside of kitchen and near rest rooms. Observed approximately four rodent droppings under ledge of controller on conveyer oven at cook line near fryers. Observed approximately five rodent droppings on top of dish machine located under right drain board of three compartment sink. Observed approximately three rodent droppings on top of electrical panel wiring box near walk-in cooler. **Warning**

Warning

Intermediate 4

#15Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda guns in Bar area soiled.

#16Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed rubber mats being stored in hand washing sink next to Dish machine in Bar area. Manager removed and stored properly. **Corrected On-Site**

Corrected On-Site
#17Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed no soap at hand sink in Bar area near dish machine.

#18Intermediate03C-94-4

Intermediate – Written procedures for non-continuous cooking of raw animal foods are lacking provisions for identifying food cooked with non-continuous process. Establishment partially cooks their chicken wings. Manager was unable to provide written procedures. Inspector provided documentation for non – continuous cooking.

Basic 10

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed main ice machine in office area to be soiled inside interior and around door of unit.

#2Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Observed CO2 tank not secure in alcohol storage area next to office.

#3Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed kitchen ceiling vents to be dusty and some ceiling tiles throughout kitchen areas soiled.

#4Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Observed current license not displayed. Operator printed and properly displayed. **Corrected On-Site**

Corrected On-Site
#5Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Observed cutting boards on main flip top coolers to be heavily grooved.

#6Basic14-11-5

Basic – Equipment in poor repair. Observed door gasket torn on reach in cooler at entrance of Bar area.

#7Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Back door has gap at the threshold that opens to outside, located next to alcohol storage and game area.

#8Basic10-12-5

Basic – In-use ice scoop stored on soiled surface between uses. Observed ice scoop being stored on soiled surface of ice machine located in alcohol storage area near office.

#9Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk-in cooler door gasket to be soiled. Observed in Bar area reach in cooler door gaskets soiled. Observed fan guard in walk-in cooler to be dusty. Observed holsters for soda guns in bar area soiled.

#10Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored at back door near walk-in cooler.

Inspector observations synchronized from DBPR on August 10, 2026 9:06 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
4 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.