THAI SAMURAI
3150 LITTLE RD · NEW PORT RICHEY · Pasco County · FL 34655
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-13-4High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Dishwasher touching soiled dishes then clean dishes, operator will instruct employee to wash hands between washing. **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. -approximately 11 live roaches in oven in kitchen, concentrated to the door of the oven. -2 live roaches behind fryer -2 live roaches under flat top grill in kitchen -approximately 6 live roaches on wall and gas lines behind wok station in kitchen -Approximately 24 live roaches under/inside wok station -2 live roaches by back door of seating area. **Repeat Violation** **Warning**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -Can opener soiled -All reach in coolers soiled in kitchen **Warning**
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. All other menus have them marked as raw except the new lunch specials menu, operator will discontinue use of this special menu and until he has reprinted them with the proper markings. Operator corrected during inspection. **Corrected On-Site** **Warning**
Basic 6
35A-03-4Basic – Dead roaches on premises. 3 dead roaches under 2 door cooler in kitchen by electrical panel 1 dead roach under stove 1 dead roach in electrical panel **Repeat Violation** **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee with mug of hot tea or coffee on clean prep table **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Floors and floor drains under equipment in kitchen. **Repeat Violation** **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Pipes behind cooking equipment heavily soiled with grease and food build up. **Repeat Violation** **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 8:59 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.