THE PARCHED OAK
145 N WOODLAND BLVD · DELAND · Volusia County · FL 32720
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 5
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2- flying insects at wait station **Warning**
41-24-4High Priority – Pesticide-emitting strip present in food prep area., by bar hand sink and ice bin. **Corrected On-Site** **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. 4- rodent droppings on inside bar counter floor. 7- rodent dropping by inside bar drain under table top 3- rodent dropping on bar outside bar under hand sink. 2- rodent droppings , upstairs dry storage closet floor . **Repeat Violation** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Cookline butter (58F – Cold Holding)/30 minutes refrigerated drawers ; shredded cheese (47F – Cold Holding); sliced cheese (49F – Cold Holding)/45 minutes . Operatir placed in reach in cooler -Wait station low boy unit Butter pats 79F/ overnight, placed n top. operator instructed to discard. -kitchen makeline unit Raw Chicken wings 50F/overnight. hummus (50F – Cold Holding); / overnight feta , pico de gallo (47F – Cold Holding)/ recently placed from reach in cooler , 45 minutes. operator instructed to discard food placed overnight. Operator lowered unit. **Corrected On-Site** **Warning**
Intermediate 5
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. – cutting board at cookline makeline , stained with food debris, **Warning**
16-37-1Intermediate – No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Corrected On-Site** **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at kitchen and bar handwash sink. **Corrected On-Site** **Repeat Violation** **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 8
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Packages of thawed salmon in cookline refrigerated drawers.
50-09-4Basic – Current Hotel and Restaurant license not displayed. License is not on site, **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open can drink on kitchen makeline cutting board, **Corrected On-Site** **Warning**
36-11-4Basic – Floors not maintained smooth and durable. **Warning**
08B-38-4Basic – Food stored on floor. 3- boxes of frying oil stored on kitchen floor. **Corrected On-Site** **Warning**
36-27-5Basic – Kitchen wall soiled with accumulated grease, food debris, and/or dust. **Warning**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in kitchen and wait station cold holding units **Warning**
51-18-6Basic – No copy of latest inspection report available. **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 8:44 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.