Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

ISLAND EPICUREAN FOOD COMPANY

13700 PERDIDO KEY DR BLDG C UNIT 140 · PENSACOLA · Escambia County · FL 32507

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Inspection Summary

Inspection dateMarch 6, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3254267
Visit number1
Inspection Visit ID8093827
DBPR license2706459

Emergency Closure Summary

ClosedMarch 6, 2023 12:34 PM
StatusReopened after callback/compliance
ReopenedMarch 7, 2023 9:43 AM
Record basisDBPR weekly closure extract
Closure conditionRodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Observed approximately 111 rodent droppings in the following areas: 14 underneath prep sink in kitchen approximately 70 underneath dry storage shelving in kitchen 16 underneath dish machine in kitchen 8 on counter with server point of sale computer 2 on seasoning containers on dry storage shelf in kitchen 1 on muffin tin on dry storage shelf in kitchen **Warning**

Warning

Intermediate 2

#6Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Sanitizer bucket in sink of server station at time of inspection. Operator removed during inspection. **Corrected On-Site**

Corrected On-Site
#7Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training for any employees over 60 days. **Warning**

Warning

Basic 4

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Air vents above cook line soiled with dust

#2Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. License not displayed in establishment. Owner states license is at home being re-framed

#3Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Cutting boards on cook line

#4Basic51-18-6

Basic – No copy of latest inspection report available. Last inspection report not available to view during inspection.

Inspector observations synchronized from DBPR on August 10, 2026 8:48 AM.

Violation category totals
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.