Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

DANO'S DINER

1487 MAYPORT RD UNITS 7-9 · ATLANTIC BEACH · Duval County · FL 32233

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Inspection Summary

Inspection dateMarch 10, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3257803
Visit number1
Inspection Visit ID8103620
DBPR license2614747

Emergency Closure Summary

ClosedMarch 10, 2023 1:25 PM
StatusReopened after callback/compliance
ReopenedMarch 11, 2023 9:02 AM
Record basisDBPR weekly closure extract
Closure conditionRodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate8 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#9High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. 22 rodent droppings in ice machine storage room 57 rodent droppings underneath the three compartment sink and ac unit in warewashing room 24 rodent droppings under prep tables on cook line **Warning**

Warning
#10High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed cook cracking raw shell eggs then handling plated food and cleaned utensils without washing his hands and changing his gloves. After reviewing with employee he washed his hands, cleaned and sanitized utensils **Corrective Action Taken**

Corrective Action Taken

Basic 8

#1Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Cook wearing a watch while cooking food on cook line.

#2Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Cook not wearing a hair restraint while cooking **Repeat Violation**

Repeat Violation
#3Basic14-11-5

Basic – Equipment in poor repair. Main stand alone cooler on cook line have torn gaskets. **Repeat Violation**

Repeat Violation
#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Soiled floor under cooking equipment on cook line. Soiled wall next to waffle maker machine on cook line. Soiled floor under ac unit and three compartment sink Soiled floor in ice machine storage room **Repeat Violation**

Repeat Violation
#5Basic08B-38-4

Basic – Food stored on floor. Case of cooking oil stored on floor next to white chest freezer on cook line. Manager properly stored cooking oil **Corrected On-Site**

Corrected On-Site
#6Basic36-24-5

Basic – Hole in or other damage to wall. Hole in wall behind ice machine. Hole in ceiling above the ice machine **Warning**

Warning
#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Both coolers on cook line have soiled gaskets **Repeat Violation**

Repeat Violation
#8Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Standing water in bottom of main flip top cooler on cook line.

Inspector observations synchronized from DBPR on August 10, 2026 8:48 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.