Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

CRABBY'S ON THE PASS

12754 KINGFISH DR · TREASURE ISLAND · Pinellas County · FL 33706

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Inspection Summary

Inspection dateOctober 5, 2022
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3264181
Visit number1
Inspection Visit ID8123124
DBPR license6212117

Emergency Closure Summary

ClosedOctober 5, 2022 2:59 PM
StatusReopened after callback/compliance
ReopenedOctober 6, 2022 2:27 PM
Record basisDBPR weekly closure extract
Closure conditionFly activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate8 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 2

#9High Priority12A-13-4

High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Dishwasher needs to wash hands when switching from dirty dishes to clean

#10High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 10 flies near trash can at downstairs bar. 30 flies landing on bag in box sodas in kitchen. 5 flies in kitchen hallway near c02 tanks 6 flies landing on dry goods in prep room of kitchen 5 flies on soda guns at upstairs bar 10 flies on upstairs soda gun nozzles

Intermediate 2

#11Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled

#12Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Trash can removed **Corrected On-Site**

Corrected On-Site

Basic 8

#1Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Dishes stacked wet on shelf in dish area

#2Basic14-11-5

Basic – Equipment in poor repair. Metal portion cups rusted. Manager discarded **Corrected On-Site**

Corrected On-Site
#3Basic10-13-5

Basic – In-use ice scoop for ice machine located outside not stored in a protected manner between uses. Manager place ice equipment in kitchen **Corrected On-Site**

Corrected On-Site
#4Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Tongs hung on oven handles. Employees removed **Corrected On-Site**

Corrected On-Site
#5Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Soda nozzles in standing water in upstairs bar. Manager discarded **Corrected On-Site**

Corrected On-Site
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Air vent in kitchen prep room soiled

#7Basic16-46-4

Basic – Old labels stuck to food containers after cleaning.

#8Basic35B-05-4

Basic – Outer openings not protected during operation and vermin and/or environmental cross contamination present. Downstairs bar open to exterior

Inspector observations synchronized from DBPR on August 10, 2026 8:59 AM.

Violation category totals
Category 10 · In-use food dispensing utensils
3 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.