Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

OUR DOWNTOWN DINER

816 S MAGNOLIA AVE · OCALA · Marion County · FL 34471

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Inspection Summary

Inspection dateOctober 21, 2022
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3289679
Visit number1
Inspection Visit ID8157899
DBPR license5203023

Emergency Closure Summary

ClosedOctober 21, 2022 12:33 PM
StatusReopened after callback/compliance
ReopenedOctober 22, 2022 11:42 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate7 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 3

#8High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Approximately 20 live roaches on wheels of reach in cooler near cookline. Four live roaches on wheels of reach in make table on cookline. One live roaches on wall in server station. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#9High Priority35A-23-4

High Priority – Roach excrement and/or droppings present. In corner of wall in dry storage room. **Warning**

Warning
#10High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose Bibb under triple sink. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 3

#11Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior of ice machine soiled near deflector plate. Interior of reach-in freezer soiled.

#12Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Sink in server station has brush on faucet and coffee grounds inside sink.

#13Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 7

#1Basic35A-03-4

Basic – Dead roaches on premises. Six dead roaches on floor in dry storage room. One dead roach on floor under hand sink at sever station. One dead roach on floor under dish machine. Approximately 20 dead roaches on floor under reach in cooler near cookline. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink on shelf over eggs in reach in cooler.

#3Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Plastic pans on clean dish shelf. Glasses in server station.

#4Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Three knives slid between side of reach-in cooler and partition bar on cookline.

#5Basic29-27-4

Basic – No mop sink or curbed cleaning facility provided at establishment. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top of dish machine soiled. Metal racks containing dishes soiled. Shelf near dry storage room under waffle maker soiled. Around doors of reach-in make table soiled.

#7Basic16-48-4

Basic – Old food stuck to clean dishware/utensils. Colander on prep table near office has old food inside.

Inspector observations synchronized from DBPR on August 10, 2026 8:58 AM.

Violation category totals
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.