MANGO TANGOS TROPICAL GRILL
10350 W YULEE DR · HOMOSASSA · Citrus County · FL 34448
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
30 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. -4 small flies observed in bar **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. – 15 Approximately on cook line behind hand sink, white single door cooler and deep fryer -10 under plastic white table in liquor storage room -6 behind liquor storage shelf along ac pic line -3 behind white refrigerator in enclosed area behind kitchen -1 along wall in rear enclosed area adjacent to metal storage shelf **Warning**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Chlorine sanitizer at bar over 200ppm. Operator corrected to 100ppm **Corrected On-Site** **Warning**
Intermediate 5
16-33-4Intermediate – Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. **Warning**
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Sliced ham and cheese in walk in cooler not date marked. **Warning**
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with DBPR HR Forms 5030-103 and 5030-104 **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -multiple cutting boards soiled and stained. -fryer baskets -range top -nozzle on soda gun behind bar **Repeat Violation** **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Employee drained shrimp into hand wash sink on cook line **Warning**
Basic 22
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning**
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Tank used as door prop on cook line, not secured. Tanks near bag in box station not secure **Repeat Violation** **Warning**
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. -Above white single door freezer on cooks line -hole in ceiling above clean dish racks in prep area **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents on cooks line **Repeat Violation** **Warning**
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Repeat Violation** **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. On cooks line, cutting boards stored on top of single door reach in freezer **Warning**
35A-03-4Basic – Dead roaches on premises. -1 in prep area behind chest freezer -1 in corner behind white single door cooler below broken a/c unit -1 in front server area in red sliding cabinet **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. At wait station, operator moved. **Warning**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. In walk in cooler employee food items not segregated **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee aprons hung on clean dish rack. **Warning**
14-11-5Basic – Equipment in poor repair. -Cooler on cooks line repaired using duct tape -single door cooler in prep area door rusted at bottom -chest freezer in prep area rusted **Repeat Violation** **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Floors and walls -behind bar under equipment -on cooks line and throughout kitchen under and behind equipment **Warning**
36-17-5Basic – Floor tiles missing and/or in disrepair. Multiple tiles broken throughout kitchen floor **Warning**
33-11-4Basic – Missing drain plug at dumpster. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -outside of ice machine soiled -shelves on cookline and throughout kitchen soiled -sides of cook line equipment soiled -squirt bottles on cook line **Repeat Violation** **Warning**
35B-05-4Basic – Outer openings not protected during operation and vermin and/or environmental cross contamination present. Multiple holes and damage to outside facia **Warning**
29-07-5Basic – Plumbing system improperly installed or repaired. In womens bathroom under sink pipe is draining into a blue bucket, pipe not connected to drain line **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Multiple shelves in all reach in coolers and walk in cooler soiled **Warning**
08B-12-5Basic – Stored food not covered. Multiple items in walk in cooler not covered. **Warning**
36-02-5Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Behind bar floor is unsealed concrete **Repeat Violation** **Warning**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. -multiple shelves in walk in cooler -multiple shelves in dry storage **Warning**
14-06-4Basic – Wood food-contact surface not properly sealed. Unsealed wood attaching potato slicer in prep area **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 8:43 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
5 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.